Rhododendron Tea – 20gm
Buransh Tea | Wild Himalayan Flower Tea | Caffeine-Free Herbal Infusion
Sourced from the high-altitude forests of the Himalayas, Rhododendron Tea (locally known as Buransh) is made from vibrant red rhododendron flowers that are handpicked from the wild and delicately sun-dried to preserve their natural flavor and medicinal properties.
Traditionally consumed in Uttarakhand for its cooling, anti-inflammatory, and heart-friendly benefits, this herbal infusion is naturally caffeine-free and soothing for the body and mind.
How to Prepare:
Use 1–2 teaspoons of dried flowers per cup of boiling water. Let it steep for 8–10 minutes (or longer for a stronger flavor). Sweeten with honey if desired.
Key Features:
Handpicked Wild Rhododendron Flowers from the Himalayas
Naturally Caffeine-Free & Rich in Antioxidants
Supports Heart Health & Has a Cooling Effect
Traditionally Used in Pahari Herbal Remedies
Perfect for a Calming, Floral Tea Experience
Enjoy a cup of Rhododendron Tea and bring home the gentle essence of the Himalayan wildflowers — pure, therapeutic, and refreshing.
Bharat Ka Swaad
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