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Jakhiya from Auli (100gm)

₹211.00
Availability :
In stock
SKU :
GR000224
Weight :
100g
City :
Auli
Food Preferences :
Vegetarian
Shelf Life :
6-12 Months

About this item :

  • Shipment : AIR Shipment (Express delivery in 2 days only)
  • Superior Quality : Our products are of the best quality. You'll enjoy every bite of your delicious meal.
  • Packaging Material : We don't compromise on the quality of packaging boxes. Our product boxes are rust-proof and safe.
  • Payment : Shop confidently with our 100% secure payment gateway.

SPECIAL OFFER :

  • AIR SHIPMENT & FAST DELIVERY (min. order value ₹500)
  • DISCOUNT COUPON ₹50 (for your 2nd order)

FESTIVAL OFFER :

  • FREE SHIPPING (Order value above ₹500)
  • CASHBACK ₹50 (for every 1st order)

FESTIVAL OFFER :

  • FREE SHIPPING : For your 1st Order [ Use Coupon Code: FREESHIP ]
SKU
GR000224

Jakhiya (Wild Mustard) – 100gm
Jakhiya Seeds | Wild Mustard | Traditional Pahari Tempering Spice

Jakhiya, also known as wild mustard, is a traditional tempering spice used widely in the cuisines of Uttarakhand. Known for its nutty aroma and distinct crunch, it brings a unique texture and flavor to a variety of dishes.

Typically allowed to crackle in hot oil, Jakhiya is then added to curries, vegetables, and dals to infuse them with a rustic Himalayan taste. It can also be used as a flavorful substitute for cumin in many recipes.

 

Key Features:

  • Sourced from the Hills of Uttarakhand
  • Nutty Aroma & Crunchy Texture
  • Used for Tempering in Curries, Dals & Vegetables
  • Traditional Substitute for Cumin
  • Adds a Distinctive Himalayan Flavor

Enhance your everyday cooking with the authentic, earthy taste of Jakhiya — the secret to flavor-packed Pahari dishes.

Bharat Ka Swaad
Celebrating the taste of India, Bharat Ka Swaad brings you a thoughtfully curated range of authentic, handcrafted ingredients that showcase the richness of our culinary heritage.

PAN India Delivery
Enjoy the flavors of Uttarakhand no matter where you are. We offer reliable, all-India shipping through trusted logistics partners.

Reliable Shipping & Payment Options
Shop worry-free with secure payment methods and dependable delivery service. Your satisfaction is our promise—authentic products, timely delivery, and great service.

Jakhiya (Wild Mustard) – 100gm
Jakhiya Seeds | Wild Mustard | Traditional Pahari Tempering Spice

Jakhiya, also known as wild mustard, is a traditional tempering spice used widely in the cuisines of Uttarakhand. Known for its nutty aroma and distinct crunch, it brings a unique texture and flavor to a variety of dishes.

Typically allowed to crackle in hot oil, Jakhiya is then added to curries, vegetables, and dals to infuse them with a rustic Himalayan taste. It can also be used as a flavorful substitute for cumin in many recipes.

 

Key Features:

  • Sourced from the Hills of Uttarakhand
  • Nutty Aroma & Crunchy Texture
  • Used for Tempering in Curries, Dals & Vegetables
  • Traditional Substitute for Cumin
  • Adds a Distinctive Himalayan Flavor

Enhance your everyday cooking with the authentic, earthy taste of Jakhiya — the secret to flavor-packed Pahari dishes.

Bharat Ka Swaad
Celebrating the taste of India, Bharat Ka Swaad brings you a thoughtfully curated range of authentic, handcrafted ingredients that showcase the richness of our culinary heritage.

PAN India Delivery
Enjoy the flavors of Uttarakhand no matter where you are. We offer reliable, all-India shipping through trusted logistics partners.

Reliable Shipping & Payment Options
Shop worry-free with secure payment methods and dependable delivery service. Your satisfaction is our promise—authentic products, timely delivery, and great service.

Weight :
100g
City :
Auli
Brand :
The Pahari Life
Food Preferences :
Vegetarian
Shelf Life
6-12 Months

More Information

More Information
Weight 0.100000
Country of Manufacture India
City Auli
Brands The Pahari Life
Shelf Life 6-12 Months

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