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Experience the authentic taste of the Himalayas with our Wild Fig (Timla) Pickle.
Handcrafted with love and traditional methods, our Timla Pickle brings the unique, earthy, and tangy flavors of wild Himalayan figs straight to your dining table. Known for its distinct texture and nutritious profile, this pickle is the perfect accompaniment to your daily meals.
Key Features:
Wild-Harvested: Sourced directly from the pristine Himalayan region, ensuring superior quality and natural taste.
Authentic Recipe: Prepared using a traditional blend of aromatic spices and mustard oil to preserve the original, tangy zest.
Handmade Quality: Made in small batches to maintain the traditional "Ghar ka swaad" (homestyle taste).
Versatile Pairings: Perfectly complements parathas, dal-chawal, or any Indian meal to add an extra punch of flavor.
Product Specifications:
Net Weight: 300g
Ingredients: Wild Fig (Timla), Mustard Oil, Salt, Red Chili Powder, Turmeric, Fenugreek, Fennel, and a secret blend of Himalayan spices.
Shelf Life: 12 months from manufacturing
Storage Instructions: Store in a cool, dry place. Always use a clean, dry spoon.
Bullet Points for Quick Scannability
100% Natural: No artificial colors, flavors, or preservatives.
Himalayan Origin: Authentic wild-harvested figs from the mountain foothills.
Traditional Taste: A tangy, spicy, and savory explosion of flavor in every bite.
Premium Quality: Carefully selected figs processed with the highest standards of hygiene.
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